Sample
Dinner Menu
Please note that this is a sample of our dinner menu, which changes every week.
For our 6-course taster menu please see our selected items* 65.
Snacks
Dry aged steak tartar, cured egg yolk
Buttermilk chicken, kimchi, spring onion
“Cheese & Onion”
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Sourdough bread, seaweed butter
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Wild bass, blood orange, fennel, chicory
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Dry aged lamb chop, belly, roscoff, black olive
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Tunworth ice cream, Wiltshire truffle, local honey, bara brith +10
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“Rhubarb & Custard”
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Rum Canelés
Some of our dishes contain allergens. If you or a member of your party require further information relating to allergens, please ask your server for a copy of our allergens menu which contains a full listing of our dishes, and itemises the allergenic ingredients of each where applicable. All prices are inclusive of VAT.